Food and other essential goods with limited shelf-life

Delicate fresh materials, beauty enhancing substances, exclusive food and expensive wines are all sensitive to temperature as well as direct light and should be handled with care.

Although Tridentify has the technology that enables complete management of the temperature-controlled supply chain and warehousing, we do not intend to actively process this segment ourselves. But we are open to collaborations and partners and to give them an opportunity to develop this important area - which should have great potential. Let us know if you have an idea.

Complete management of temperature-controlled supply chain and warehousing

Complete management of temperature-controlled supply chain and warehousing

Beyond predictive analytics

Tridentify delivers an advanced SaaS system connecting to IoT tracers, able to overcome the limitations of the current available logging technologies. Unlike other solutions, Tridentify’s patented QTA tracer is configured down to an organizational level, to the exact specifications of the sensitive goods. This gives it the ability to communicate the remaining shelf life of the individual package in real-time. Our QTA system is easy to implement with no intrusive IT integration thanks to it’s SaaS architecture. However, the data can easily be exported to be used in other systems. We are confident that we have the best technical solution for Pharmaceuticals that meets both current and tightening future regulatory requirements. The system can be programmed in detail for all parameters. In practice, adaptations may be needed, so please contact us to discuss a solution according to your specific needs.

Wine packaging

Expensive wines are sensitive to temperature

Tridentify has the technology that enables complete management of the temperature-controlled supply chain and warehousing.

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You may know the best wine storage temperature. But how do you control it?

If wine is exposed to temperatures in excess of 77°F for long periods of time, it´s brittle molecular structure is bulldozed. It develops off flavors and sharp, one-dimensional aromas. And while heat will ruin wine more significantly and quickly than cold, storing wine in too cool a temperature is likewise a problem.

Exclusive food waste in vain

You don't want to waste expensive food. If your are looking for a secure and safe way of controlling temperatures lets get in touch.

Contact us

"The Tridentify QTA system is easy to implement with no intrusive IT integration thanks to it’s SaaS architecture. However, the data can easily be exported to be used in other systems."

Jim Huzell
CEO